Margeau sent this over after making it this St. Patrick’s Day. It’s a Food Network recipe she had much success with. Great for leftover corned beef.
Archive for March, 2008
Corned Beef Hash With Poached Eggs
Posted in Breakfast In Bed, Friend Favorites, Holiday Dishes, Leftovers Artistry, tagged corned beef, st. patrick's day, hash, poached eggs on March 18, 2008 | Leave a Comment »
Sausage and bean soup
Posted in Easy Weeknight Dinners, Get Well Soon, tagged sausage bean soup on March 9, 2008 | Leave a Comment »
I’m really pleased with this recipe, which is super easy but comes out very impressive. The recipe definitely could use more broth, though – I’m going to recommend 1.5 cans of broth instead of the 1 can the recipe called for. When I made this last, John and I were saying that barley or even [...]
Steak and Fries
Posted in Dinner Parties To Impress, Summer Fun, tagged french fries, grilled food, steak on March 9, 2008 | Leave a Comment »
This to me is the classic “treat yourself” meal to have with company. We bought some delicious steaks at Eastern Market and experimented with a bunch of Penzey’s seasonings: Bicentennial rub, Chicago seasoning, and Old English rub. Bicentennial ended up being the favorite. We also made homemade french fries (included here) and Asian-y Asparagus (listed [...]
Asian-y Asparagus
Posted in Ryan Loves Stir Fry, Summer Fun, tagged asparagus, grilled food on March 9, 2008 | Leave a Comment »
This is sort of a hybrid of a John recipe and a Missy recipe. Green beans are great this way as well. This is good as either a stir fry or a grilled dish.
Nick’s Apple Crumb Pie
Posted in Friend Favorites, Holiday Dishes, tagged pie, nick's recipes on March 9, 2008 | Leave a Comment »
Thanks to Nick for sending this one along, particularly as I don’t really bake and am happy to share others’ recipes in this department.
Mojitos
Posted in Entertaining, tagged drinks, mojitos on March 5, 2008 | Leave a Comment »
This recipe came from my friend Doris (who I kind of lost touch with), and made its debut at one of my NAFTY parties.
Margeau’s Tuscan Bean Soup
Posted in Friend Favorites, Get Well Soon, tagged bean soup, margeau's recipes on March 5, 2008 | Leave a Comment »
Margeau sent this to me for your site – and I’m disappointed I haven’t gotten to try it yet! Looks totally yum.
Slow cooker Sweet Potato and Chicken Stew
Posted in Crock-Pot Cooking, tagged chicken, stew, sweet potatoes on March 5, 2008 | Leave a Comment »
I adapted this slightly from an EatingWell recipe. I was a little skeptical about the lack of liquid in this, but I should have known better given the crock pot. This has a really nice sweet quality – that and the tender, stringy meat was almost reminiscent of pulled pork (though not spicy). I served [...]
Mom’s favorite pastry recipe
Posted in Family Favorites, Weekend Projects, tagged baking, pastry crust on March 5, 2008 | 1 Comment »
A must for Quiche Lorraine. Or pies. Or anything yummy.
Mom’s Quiche Lorraine
Posted in Breakfast In Bed, Family Favorites, tagged eggs, quiche on March 5, 2008 | 1 Comment »
Thanks to Sara for sending this along! Mmm, quiche. It’s from the 1971 Betty Crocker Cookbook.
