That’s a lot of modifiers. Anyway, I saw a similar recipe to this on a food forum. I wanted to something Indian-y with the leftover lamb I had from Easter. This crock pot dish ended up feeding a happy crowd at poker night.
Archive for the ‘Leftovers Artistry’ Category
Leftover Lamb Crock Pot Korma
Posted in Crock-Pot Cooking, Leftovers Artistry on April 3, 2008 | Leave a Comment »
Corned Beef Hash With Poached Eggs
Posted in Breakfast In Bed, Friend Favorites, Holiday Dishes, Leftovers Artistry, tagged corned beef, hash, poached eggs, st. patrick's day on March 18, 2008 | Leave a Comment »
Margeau sent this over after making it this St. Patrick’s Day. It’s a Food Network recipe she had much success with. Great for leftover corned beef.
Next-day Greek turkey soup
Posted in Leftovers Artistry on February 20, 2008 | Leave a Comment »
This is a fun way to use up leftover turkey from Thanksgiving without making your 4th turkey sandwich. I think I got it out of a magazine.
Leftover pot roast pasta
Posted in Leftovers Artistry, tagged pot roast pasta on February 20, 2008 | Leave a Comment »
This is a great use of leftover roast if you make Roast Beef and Yorkshire pudding. I was skeptical about hunks of beef in pasta sauce, but it’s soooo good. Think this is an Emeril recipe.
